Herb Butter

1/2LB/200G BUTTER 1/3 CUP PARSLEY 1/3 CUP CHIVES 1 CLOVE GARLIC 1 TABLESPOON LEMON JUICE Finely dice the parsley, chives and garlic. Combine with the butter and lemon juice. Lay down a sheet of cling wrap and place mixture in center. Tightly roll up the cling wrap to form a log. Place log in fridge to set, slice and serve […]

Read more

Apple Pancake Puffs

3 APPLES 2 EGGS 1/4 CUP SELF RAISING FLOUR 3 TABLESPOONS SUGAR 1 TABLESPOON CINNAMON Peel and core apples, boil until tender, allow to cool then slice finely. Lightly beat eggs, gradually adding 1/2 cup of water, flour, sugar and cinnamon, beat until smooth. Pour batter into a baking dish, bake for 10 mins in a 425F/215C pre-heated oven. Remove […]

Read more
1 4 5 6 7