Walnut and Almond Slice

  • 1/2 CUP WALNUTS
  • 1/2 CUP ALMONDS
  • 1 CUP PLAIN FLOUR
  • 1/2 CUP BROWN SUGAR
  • 4 EGG WHITES

In a bowl beat egg whites until stiff. Add sugar and gently mix together, slowly add the flour followed by the nuts. Pour mixture into a greased bread tin, bake in a 350F/180C oven for 40 minutes. Allow to cool then cut loaf into thin slices, return to oven until slices are browned.

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